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Spiced Pumpkin Pancakes Recipe

Ready for the Fall? Here is a Spiced Pumpkin Pancakes recipe that will make you a hit at the breakfast table. I hope you enjoy it!

Ingredients:

1 1/4 cup of all purpose flour

3 Tbsp sugar

2 Tsp baking powder

1 1/4 Tsp pumpkin pie spice

3/4 Tsp salt

1 1/3 Cup milk

3/4 Cup canned pure pumpkin (not pumpkin pie mix)

4 Large eggs, separated

1/4 Cup butter, melted

1 Tsp vanilla extract

Directions:

1. In a large bowl mix flour, sugar, baking powder, pumpkin pie spice, and salt.
2. In a medium bowl, whisk together milk, pumpkin, egg yolks, melted butter, and vanilla.
3. Add pumpkin mixture to dry ingredients and mix well.
4. In a separate medium bowl, use an electric mixer to beat egg whites until stiff but not dry. Fold whites into batter.
5. Brush a large, non stick skillet with oil and heat over medium heat.
6. Working in batches, pour 1/3 cup portions onto hot skillet.
7. Cook until bubbles form on surface of pancakes and bottoms are brown.
8. Serve warm with butter, syrup, and whipped cream.